Grilled skewers
■Material■
Chicken thigh...1 piece 250g
3 green peppers
■Accessories to be used■
Wire rack
■Preset Button■
Grilled skewers
■Set temperature/time■
220℃/20min
*Upper and lower heaters used
■Steam ON/OFF■
ON
How to make it
1. Cut the chicken and peppers to your desired size.
2. Thread the chicken and peppers onto skewers, alternating sides, and sprinkle with salt and pepper.
3. Place on a wire rack and place in the middle of the oven to begin cooking.
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#Epeios's recipe
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#Epeios's recipe
Share your recipes with everyone on social media
Why not share your dishes and recipes made with Epeios products with everyone on social media?
We are looking for submissions of any recipe, from those based on the official Epeios recipe to your own original recipes. Please share them on Instagram or Twitter with the hashtag "EpeiosRecipes" ♪
