Grilled asparagus and bacon skewers
■Material■
Asparagus...4 stalks Bacon...4-5 slices Cherry tomatoes...4 pieces Salt...a little Pepper...a little
■Accessories to be used■
mesh basket
■Preset Button■
Grilled skewers
■Set temperature/time■
180℃/10min
*Only the upper heater is used
■Steam ON/OFF■
OFF
How to make it
1. Cut the asparagus into pieces about 5cm long.
2. Cut the bacon into pieces long enough to wrap around the asparagus about once and a half times.
3. Use a knife to make a cross cut at the top of the cherry tomatoes.
4. Thread the ingredients from 1 to 3 onto the skewers and place them in the mesh basket.
5. Place in the middle of the oven and start cooking.
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#Epeios's recipe
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#Epeios's recipe
Share your recipes with everyone on social media
Why not share your dishes and recipes made with Epeios products with everyone on social media?
We are looking for submissions of any recipe, from those based on the official Epeios recipe to your own original recipes. Please share them on Instagram or Twitter with the hashtag "EpeiosRecipes" ♪
